Margherita pizza
Ready in 10
Ingredients
Pizza Base, Mozzarella, Tomato Cherry, Basil Pesto, Napolitana Sauce, Kalamata Olives, Sofrito Mix, Parmessan Cheese, Salt, Pepper.
Storage
Please keep refrigerated between 1°C and 5°C.
Nutrition Information
Servings per package: 2.00
Serving size: 308g
Average Quantity per Serving | Average Quantity per100 g | |
Energy | 2440kJ (583Cal) | 794kJ (190Cal) |
Protein | 33.6g | 10.9g |
Fat | 34.4g | 11.2g |
Saturated | 12.7g | 4.1g |
Carbohydrate | 51.1g | 16.6g |
Sugars | 4.1g | 1.3g |
Sodium | 5810mg | 1890mg |
Read the cooking instructions in full before you start
- Preheat the oven at 180°C.
- Place the pizza bases onto oven trays.
- Spread the napolitana sauce onto the pizza bases and sprinkle mozzarella cheese.
- Add the basil pesto, cherry tomatoes cut in half and olives over the pizza bases.
- Bake for 10 minutes at 180°C.
- Take the pizzas out of the oven and cut into slices.