Grilled chicken breast
with our signature mushroom sauce and creamy potato mash
Ready in 10
Ingredients
Potato Mash, Marinated Chicken Breast, Mushroom Sauce, Olive Oil, Salt, Pepper.
Storage
Please keep refrigerated between 1°C and 5°C.
Allergens
Contains Cereals Containing Gluten, Milk, Soybeans, Sesame Seeds
Nutrition Information
Servings per package: 4.00
Serving size: 433g
| Average Quantity per Serving | Average Quantity per100 g | |
| Energy | 3910kJ (935Cal) | 904kJ (216Cal) |
| Protein | 19.2g | 4.4g |
| Fat | 87.5g | 20.2g |
| Saturated | 35.9g | 8.3g |
| Carbohydrate | 18.1g | 4.2g |
| Sugars | 5.6g | 1.3g |
| Sodium | 1590mg | 368mg |
Read the cooking instructions in full before you start
- Add the olive oil to the pan and place on the stove at high heat.
- Once the oil is hot use tongs to add the chicken breasts to the pan. Cook for 2 minutes on each side, or until fully cooked. Set aside.
- Pierce the potato mash bags, place them on a plate and put in the microwave for 2 minutes on high (see tips).
- Heat the mushroom sauce in the pan at medium heat for 1 minute.
- Place the chicken breast, potato mash and mushroom sauce onto four plates. Season with the salt & pepper mix to taste.
Enjoy your fresh and delicious home-cooked meal!
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