Grilled Chicken and New York Steak
with our signature mushroom sauce and creamy potato mash
Ready in 10
Ingredients
Potato Mash, New York Steak, Mushroom Sauce, Olive Oil, Salt, Pepper.
Storage
Please keep refrigerated between 1°C and 5°C.
Allergens
Contains Cereals Containing Gluten, Milk, Soybeans, Sesame Seeds.
Nutrition Information
Servings per package: 4.00
Serving size: 488g
| Average Quantity per Serving | Average Quantity per100 g | |
| Energy | 2940kJ (702Cal) | 603kJ (144Cal) |
| Protein | 46.6g | 9.6g |
| Fat | 52.7g | 10.1g |
| Saturated | 25.2g | 5.2g |
| Carbohydrate | 17.4g | 3.6g |
| Sugars | 5.1g | 1.1g |
| Sodium | 1230mg | 253mg |
Read the cooking instructions in full before you start
- Place the New York steaks/chicken breasts on a plate and season with the salt & pepper mix to taste on both sides.
- Add the olive oil to the pan and place on the stove at high heat. Once the oil is hot, add the steaks/chicken breasts to the pan and cook to your liking. Let them rest on a plate for as long as you cook.
- Pierce the potato mash bags, place them on a plate and put in the microwave for 2 minutes on high.
- Pierce the mushroom sauce bag; place it on a plate and put in the microwave for 2 minutes.
- Place the steaks/chicken breasts, potato mash and mushroom sauce onto four plates. Season with the salt & pepper mix to taste.
Enjoy your fresh and delicious home-cooked meal!
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4 Chicken breast fillets, 4 New york steaks, 4 Beef sausages, 1kg BBQ chicken wings, Slaw pack, Garden salad pack, Corn cobettes, Creamy mushroom sauce, BBQ sauce, Gravy & Mash potato.