Roasted vegetable pizza

with fetta cheese

icon Ready in 10

Ingredients

Pizza Base, Napolitana Sauce, Mozzarella, Roasted Vegetables, Danish Fetta, Kalamata Olives, Oregano.

Storage

Please keep refrigerated between 1°C and 5°C.

Allergens

Contains Cereals Containing Gluten, Crustacea, Egg, Fish, Milk, Peanuts, Soybeans, Tree Nuts, Sesame Seeds, Lupin

Nutrition Information

Servings per package: 2.00
Serving size: 403g
Average Quantity per Serving Average Quantity per100 g
Energy 4190kJ (1000Cal) 1040kJ (249Cal)
Protein 40.4g 10.0g
Fat 49.4g 12.3g
Saturated 16.5g 4.1g
Carbohydrate 97.0g 24.1g
Sugars 6.5g 1.6g
Sodium 6030mg 1500mg

Read the cooking instructions in full before you start

  1. Preheat the oven at 180°C.
  2. Place the pizza bases onto oven trays.
  3. Spread the napolitana sauce onto the pizza bases and sprinkle mozzarella cheese.
  4. Add the roasted vegetables, feta cheese, olives and sprinkle oregano.
  5. Bake for 10 minutes at 180°C.
  6. Take the pizzas out of the oven and cut into slices.

Enjoy your fresh and delicious home-cooked meal!

Feta Cheese and Roasted Vegetables Pizza has a rating of 5.00 stars based on 1 reviews.
Customer Reviews
5.0 Based on 1 Reviews
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Filter Reviews:
J
07/24/2020
Justyna
Australia Australia
Veg Pizza

This product is amazing the kids love to help to make the pizzas and it gets them to eat their veggies, because it a fun experiences for everyone to cook together at home with ease. :)