Classic pumpkin soup

with sour cream, chives & crusty sourdough

icon Ready in 10


Pumpkin, Carrots, Onion, Sourdough Bread, Sour Cream, Butter, Garlic, Vegetable Stock, Sunflower Oil, Salt, Pepper, Chives.


Please keep refrigerated between 1°C and 5°C.


Contains Cereals Containing Gluten, Milk.

Nutrition Information

Servings per package: 2.00
Serving size: 681g
Average Quantity per Serving Average Quantity per100 g
Energy 2440kJ (582Cal) 358kJ (86Cal)
Protein 15.2g 2.2g
Fat 26.9g 4.0g
Saturated 13.7g 2.0g
Carbohydrate 61.0g 9.0g
Sugars 32.4g 4.8g
Sodium 2600mg 382mg

Read the cooking instructions in full before you start

  1. Add the pumpkin soup to the pan and heat to your liking. Add the salt & pepper mix to taste.
  2. Toast the sourdough bread to your liking and spread with butter.
  3. Pour the classic pumpkin soup into two bowls. Add the sour cream and sprinkle chives on top.
  4. Serve with the sourdough bread.

Enjoy your fresh and delicious home-cooked meal!